An assembled Sèvres yellow-ground part dinner and dessert service circa 1803-4 each piece decorated with a continuous neoclassical band of greek key squares alternating with tazza and anthemia, comprising: an oval soup tureen and cover, a circular footed bowl, two octagonal footed dishes, four dessert plates, a coffee pot and cover, a milk jug, twelve coffee cans and ten saucers, and nine teacups and a saucer, most with M. N.le Sevres -11- mark in red. Together with a later similarly decorated part service, comprising: eleven dinner plates, twenty-four dessert plates, twenty-four salad plates, two coffee pots and covers, two teapots and covers, four milk jugs, four two-handled sugar bowls and covers, ten teacups and eleven saucers, and eleven demitasse cups and saucers. 166 pieces.
An assembled Sèvres yellow-ground part dinner and dessert service circa 1803-4 each piece decorated with a continuous neoclassical band of greek key squares alternating with tazza and anthemia, comprising: an oval soup tureen and cover, a circular footed bowl, two octagonal footed dishes, four dessert plates, a coffee pot and cover, a milk jug, twelve coffee cans and ten saucers, and nine teacups and a saucer, most with M. N.le Sevres -11- mark in red. Together with a later similarly decorated part service, comprising: eleven dinner plates, twenty-four dessert plates, twenty-four salad plates, two coffee pots and covers, two teapots and covers, four milk jugs, four two-handled sugar bowls and covers, ten teacups and eleven saucers, and eleven demitasse cups and saucers. 166 pieces.
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