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Auktionsarchiv: Los-Nr. 83

The Dalmore Candela 50 Year Old 45.0 abv NV

Schätzpreis
50.000 £ - 70.000 £
ca. 58.841 $ - 82.378 $
Zuschlagspreis:
54.450 £
ca. 64.078 $
Auktionsarchiv: Los-Nr. 83

The Dalmore Candela 50 Year Old 45.0 abv NV

Schätzpreis
50.000 £ - 70.000 £
ca. 58.841 $ - 82.378 $
Zuschlagspreis:
54.450 £
ca. 64.078 $
Beschreibung:

Lot DetailsThe Dalmore Candela 50 Year Old 45.0 abv NV One of 77 bottles, crystal decanter with sterling silver stopper and collar, crystal and wooden original presentation case, with original outer case “Provocative and alluring, with the initial aroma of sultanas, ground coffee, chocolate praline and spicy orange. Next comes apple, honeyed marzipan, sweet molasses and morello cherries before whispers of caraway and Madeira cake complete the experience.This is your chance to taste perfection, so savour it well. Hold the spirit on the tongue to release first the flavours of ginger cake, spiced toffee, butterscotch and then coffee amaretto, roasted coffee followed with tropical fruits of guava and melon. Thick cut marmalade and citrus fruits, which are the hallmark of this classic malt, will linger seductively in the background throughout.”Richard Paterson (Master Distiller, Dalmore)1 bt 70cl (opc)

Auktionsarchiv: Los-Nr. 83
Auktion:
Datum:
18.03.2020
Auktionshaus:
Sotheby's
London
Beschreibung:

Lot DetailsThe Dalmore Candela 50 Year Old 45.0 abv NV One of 77 bottles, crystal decanter with sterling silver stopper and collar, crystal and wooden original presentation case, with original outer case “Provocative and alluring, with the initial aroma of sultanas, ground coffee, chocolate praline and spicy orange. Next comes apple, honeyed marzipan, sweet molasses and morello cherries before whispers of caraway and Madeira cake complete the experience.This is your chance to taste perfection, so savour it well. Hold the spirit on the tongue to release first the flavours of ginger cake, spiced toffee, butterscotch and then coffee amaretto, roasted coffee followed with tropical fruits of guava and melon. Thick cut marmalade and citrus fruits, which are the hallmark of this classic malt, will linger seductively in the background throughout.”Richard Paterson (Master Distiller, Dalmore)1 bt 70cl (opc)

Auktionsarchiv: Los-Nr. 83
Auktion:
Datum:
18.03.2020
Auktionshaus:
Sotheby's
London
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