Le Cuisinier Roial et Bourgeois, qui apprend a ordonner toute sorte de repas, & la meilleure maniere des ragouts les plus � la mode & les plus exquis, 3rd edition, revue, corrig�e & augment�e, avec des Figures, Paris: Charles de Sercy, 1698, five folding engraved plates of tables settings (of 8), closed tear to initial plate, occasional spotting, light dampstains to lower margins of last few leaves, contemporary sheep, gilt decorated spine, lacking title label, chipped and worn at head & foot of spine, 12mo (Vicaire, 573; Bitting, 314 refers to 2 folding plates, & Nourry lists 8), together with Gastronomy, Il cuoco piemontese ridotto all'ultimo gusto e perfezione... che insegna facilmente a cucinare qualunque sorta di vivande si in grasso che, in magro; istruisce pure nella scelta, e bonta d'ogni cosa appartenente alla cucina..., 4th edition, Milan: Pietro Agnelli, 1815, two folding woodcut table setting plates (initial plate frayed and damp soiled to at head), occasional spotting, book label of Baron Westbury to upper pastedown, contemporary half sheep gilt, red morocco title label to spine, slight wear to joints and extremities, 8vo (2)
Le Cuisinier Roial et Bourgeois, qui apprend a ordonner toute sorte de repas, & la meilleure maniere des ragouts les plus � la mode & les plus exquis, 3rd edition, revue, corrig�e & augment�e, avec des Figures, Paris: Charles de Sercy, 1698, five folding engraved plates of tables settings (of 8), closed tear to initial plate, occasional spotting, light dampstains to lower margins of last few leaves, contemporary sheep, gilt decorated spine, lacking title label, chipped and worn at head & foot of spine, 12mo (Vicaire, 573; Bitting, 314 refers to 2 folding plates, & Nourry lists 8), together with Gastronomy, Il cuoco piemontese ridotto all'ultimo gusto e perfezione... che insegna facilmente a cucinare qualunque sorta di vivande si in grasso che, in magro; istruisce pure nella scelta, e bonta d'ogni cosa appartenente alla cucina..., 4th edition, Milan: Pietro Agnelli, 1815, two folding woodcut table setting plates (initial plate frayed and damp soiled to at head), occasional spotting, book label of Baron Westbury to upper pastedown, contemporary half sheep gilt, red morocco title label to spine, slight wear to joints and extremities, 8vo (2)
.jpg "Quelle: Christie's")
.jpg "Quelle: Christie's")
.jpg "Quelle: Christie's")
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.jpg "Quelle: Christie's")
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