AN ITALIAN SILVER COVERED SUGAR BOWL AND CREAM JUG, AND AN ELIZABETH II SAUCEBOAT AND LADLE, maker's mark of Buccellati, each compressed oval, on reeded rim foot, the sugar bowl with molded raised detachable cover with wood finial, the cream jug with wood handle and broad spout-- cream jug 5in. (12.7cm.) high , the Georgian style sauceboat on three hoof feet, with leaf capped flying scroll handle-- London, 1972 and 1975, maker's mark of James Robinson -sauceboat length over handle and spout 7¾in. (19.6cm.), gross weight 32oz. (4)
AN ITALIAN SILVER COVERED SUGAR BOWL AND CREAM JUG, AND AN ELIZABETH II SAUCEBOAT AND LADLE, maker's mark of Buccellati, each compressed oval, on reeded rim foot, the sugar bowl with molded raised detachable cover with wood finial, the cream jug with wood handle and broad spout-- cream jug 5in. (12.7cm.) high , the Georgian style sauceboat on three hoof feet, with leaf capped flying scroll handle-- London, 1972 and 1975, maker's mark of James Robinson -sauceboat length over handle and spout 7¾in. (19.6cm.), gross weight 32oz. (4)
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