A pepperette A pepperette, of waisted form having turned finial on pierced domed lid with octagonal rim on similar spreading base, 3 1/4" high, with similar blue glass lined salt, 2 1/2" wide, Birmingham 1917/18, together with a small cream jug, 4" wide, Birmingham 1896 and an Edwardian salt, Birmingham 1908, 5.1ozs, with two non matching salt spoons (6)
A pepperette A pepperette, of waisted form having turned finial on pierced domed lid with octagonal rim on similar spreading base, 3 1/4" high, with similar blue glass lined salt, 2 1/2" wide, Birmingham 1917/18, together with a small cream jug, 4" wide, Birmingham 1896 and an Edwardian salt, Birmingham 1908, 5.1ozs, with two non matching salt spoons (6)
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